1500 Barton Springs, Austin, TX 78704 512-479-1800
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    • About Us
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    • Private Events
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Expanded Logo
1500 Barton Springs, Austin, TX 78704 512-479-1800
  • About
    • About Us
    • Community Involvement
  • Hours & Location
  • Menu
  • Catering
  • Events
    • Private Events
    • Events and Live Music
  • Press
  • Careers
  • Contact
  • Facebook
  • Twitter
  • Instagram
1500 Barton Springs, Austin, TX 78704 512-479-1800
powered by BentoBox

Menu

  • All Day Menu
  • Prix Fixe Power Lunch
  • Brunch Menu
  • Dessert
  • Beverage Menu
  • Wine List
  • Happy Hour
  • Theatre Menu
  • Food Delivery Services
  • Catering

FS indicates Family Style options available 


Download PDF

Antipasti

  • Marinated Olives

    marinated with garlic, rosemary and orange zest

    $7

  • Caprese Bruschetta

    toasted ciabatta with melted mozzarella, cherry tomato and basil (FS)

    $10

  • Shrimp Scampi

    six jumbo shrimp in a white wine garlic butter with toasted ciabatta (FS)

    $17

  • Today’s Fresh Mozzarella

    house pulled mozzarella, roasted red peppers, arugula and balsamic (FS)

    $11

  • Mussels Posilipo

    PEI mussels steamed in a white wine and spicy tomato broth, basil, oregano and ciabatta (FS)

    $14

Family Favorites

  • Meatballs

    tomato gravy with burrata and garlic bread (FS)

    $14

  • Salmon Crudo

    sliced Scottish salmon with capers, almonds and lemon sauce (FS)

    $11

  • Grilled Octopus

    over smashed fried potatoes, lemon aioli and spicy agrodolce (FS)

    $15

  • Calamari

    fried calamari, lemon wheels and hot peppers with marinara (FS)

    $13

Salads and Soups

  • Chopped Caesar

    romaine, pecorino and focaccia croutons with caesar dressing (FS)

    $8

  • Butter Lettuce

    avocado, red onion, candied pecans with champagne vinaigrette (FS)

    $8

  • Tomato Basil Soup

    tomato basil soup with focaccia croutons and garlic oil

    $7

  • Bistecca Salad

    grilled skirt steak over baby spinach, gorgonzola and fried red onion rings with fig-balsamic dressing (FS)

    $19

  • Grilled Chicken & Arugula

    green apple, goat cheese and candied pecans with pecan-arugula pesto (FS)

    $17

  • Grilled Salmon Salad

    bibb lettuce, Kalamata olives, red grapes, chickpeas and shaved red onion with champagne vinaigrette (FS)

    $18

Hand Tossed Pizza

Unique hand stretched pies made with our own imported EVOO
  • Margherita

    shaved tomato, mozzarella, basil and extra virgin olive oil

    $14

  • Cacio E Pepe

    fresh mozzarella, pecorino romano and cracked black pepper

    $14

  • Meatball

    sliced meatballs, marinara, fresh mozzarella, peppers and onions

    $15

Carne

  • Veal Marsala

    veal scallopine with marsala-mushroom sauce, prosciutto and fettuccine (FS)

    $22

  • Steak Pizzaiola

    marinated and grilled sirloin, rosemary roasted potatoes with a mushroom and roasted pepper tomato sauce (FS)

    $24

  • Veal Parmigiana

    pan fried veal cutlet, melted mozzarella, parmesan, fresh tomato sauce and basil with spaghetti marinara (FS)

    $22

Mare

  • Stuffed Branzino Romeo

    whole Mediterranean seabass stuffed with shitake mushrooms and spinach served with roasted olives

    $35

  • Cioppino “Fishermans Stew”

    shrimp, black drum and PEI mussels stewed in a spicy tomato broth with wilted fennel and shellfish aioli bruschetta

    $25

Pollo

  • Chicken Scarpariello

    boneless half chicken with Italian sausage, stewed peppers and onions over rosemary potatoes (FS)

    $25

  • Chicken Piccata

    chicken scallopine in a white wine caper sauce over sauteed spinach (FS)

    $22

  • Chicken Saltimbocca

    chicken scallopine with prosciutto, sage, mozzarella and provolone over parmesan mushroom cream fettuccine (FS)

    $24

Handmade Pasta

Made by hand each morning using Italian semolina and love
  • Spaghetti Bolognese

    spaghetti with meat sauce, parmesan and pecorino (FS)

    $18

  • Cheese Ravioli

    ricotta ravioli with marinara, basil and parmesan (FS)

    $16

  • Linguini And Clam Sauce

    linguini in a white wine clam sauce with basil (FS)

    $20

  • Shrimp Capellini Fresca

    angel hair pasta with gulf shrimp, fresh tomato, basil and extra virgin olive oil (FS)

    $19

  • Spicy Rigatoni Alla Vodka

    rigatoni in a spicy rosé tomato sauce with bacon (FS)

    $17

  • Fettuccine Funghi

    fettuccine, parmesan mushroom cream sauce, spinach and roasted garlic, fried rosemary, bread crumbs (FS)

    $19

  • Lasagna

    17 layers of fresh pasta, ricotta and bolognese (FS)

    $18

Sides

  • Sauteed Spinach

    toasted garlic, chickpeas and lemon (FS)

    $7

  • Smashed Fried Potatoes

    garlic, parsley and rosemary (FS)

    $7

  • Burnt Broccoli

    caramelized broccoli in garlic butter with lemon and chili flake (FS)

    $7

  • Side of Pasta

    fettuccine with parmesan mushroom cream or rigatoni marinara (FS)

    $7

$15.95 Per Person

Download PDF

Antipasti

Select One
  • Caprese Bruschetta

    toasted ciabatta, melted mozzarella, cherry tomato, basil

  • Chopped Caesar

    romaine, pecorino, and focaccia croutons with caesar dressing

  • Butter Lettuce

    avocado, red onion, candied pecans with champagne vinaigrette

  • Tomato Basil Soup

    tomato basil soup with black pepper and garlic oil

Entree

Select One
  • Grilled Chicken & Arugula Salad

    green apple, goat cheese and candied pecans with pecan-arugula pesto

  • Spaghetti Bolognese

    spaghetti with meat sauce, parmesan and pecorino

  • Cheese Ravioli

    ricotta ravioli with marinara, basil and parmesan

  • Spicy Rigatoni Alla Vodka

    rigatoni in a spicy rosé tomato sauce with bacon and onions

  • Chicken Picatta

    chicken scallopine in a white wine caper sauce over sautéed spinach

  • Cacio E Pepe Pizza

    fresh mozzarella, pecorino romano and cracked black pepper

Download PDF

Antipasti

  • Gnocchi Hash

    italian sausage, bacon, fresno pepper, basil and a fried egg

    $12

  • Truffle Polenta & Egg

    creamy polenta with mushroom ragout, truffle oil and a poached egg

    $10

  • Cheese & Fruit Board

    La Tur triple cream cheese with fresh fruit, honey and ciabatta

    $13

Entrée

  • Steak & Eggs

    marinated skirt steak with smashed potatoes, fresno sofrito and two fried eggs

    $21

  • Bread Pudding French Toast

    fresh berries, whipped cream, toasted almonds and mint

    $14

  • Biscuits & Gravy

    parmesan biscuit with n’duja gravy, braised beef short rib, grilled kale and a poached egg

    $18

  • P.L.A.T.E Sandwich

    focaccia, pancetta, romaine, avocado, tomato and a fried egg served with home fries and calabrese aioli

    $15

  • Brunch Risotto

    mascarpone risotto with green peas, bacon and two poached eggs

    $16

Rosé all day by the Bottle

  • Sangiovese

    Fattoria Sardi, Tuscany

    $20

  • Grenache

    Chateau d’Aquéria, Tavel, Rhône

    $25

  • Bobal Sparkling

    J.P. Chenet, France

    $20

  • Brut Sparkling

    Mumm, Napa, CA

    $25

Brunch Cocktails

  • Mimosa

    prosecco, fresh-squeezed orange or grapefruit

    carafe $16

    $4

  • Bloody Mary

    hot pepper infused vodka, lime, olive juice

    $6

  • Passion Fruit Bellini

    prosecco, sorbeto

    $6

  • Aperol Spritz

    aperol apertivo, sparkling rose, berries, mint

    $9

Download PDF

Dessert

  • NY Style Cheesecake

    graham cracker crust with raspberry sauce and mint

    $9

  • Turtle Cheesecake

    chocolate wafer crust with candied pecans, caramel and chocolate sauces

    $9

  • Spumoni Sundae

    chocolate, pistachio and cherry gelato topped with whipped cream and chocolate sauce

    $10

  • Tiramisu

    espresso soaked ladyfingers layered with mascarpone cream and dusted with cocoa

    $8

  • Chocolate Lava Cake

    sweet cream gelato, strawberries and toasted almonds (baked to order, please allow 15 minutes)

    $10

  • By the Scoop

    chocolate gelato, sweet cream gelato, strawberry sorbetto

    $3

Coffee and Tea

  • Drip Coffee

    $2

  • Latte

    $3.50

  • Espresso

    $2.50

  • Americano

    $3

  • Cappuccino

    $4

  • Selection Of Teas

    $3

Dessert Wine

  • Sémillon

    Château du Levant, Sauternes, Bordeaux (2011)

    $14

  • Barolo Chinato

    Batasiolo, Vino Aromatizzato

    $14

  • Furmint Blend

    Royal Tokaji, 5 Puttonyos Aszú, Tokaj, Hungary (2009)

    $13

  • Trebbiano/Malvasia

    Volpaia, Vinsanto del Chianti Classico, Tuscany (2010)

    $16

  • Zibibbo

    Donnafugata, Ben Ryé, Passito di Pantelleria, Sicily (2013)

    $15

Join Us For Happy Hour 3pm-7pm Everyday

$5 South Austin Sips, Draft Beer, Well Drinks, Select Wines & $5 Off “Family Favorites”

Download PDF

South Austin Sips

  • Americano

    ruby red vodka, campari, sweet vermouth, soda

    $10

  • Verona Cuff

    bourbon, vermouth, pineapple syrup, lemon juice

    $11

  • Italian Mule

    grappa, amaro, lime juice, ginger beer

    $9

  • Aperol Spritz

    aperol, sparkling rose, mint

    $12

  • Italian Sunrise

    gin, aperol, mandarin liqueur, lemon juice

    $10

Juliet Classic Cocktails

  • Negroni

    gin, sweet vermouth campari

    $12

  • Boulevardier

    rye, sweet vermouth, campari

    $12

  • Juliet's Cosmo

    vodka, orange liqueur, aperol, lime juice

    $12

  • Lemon Drop Martini

    housemade vodka limoncello, lemon juice, simple syrup

    $9

  • Old Fashioned

    bourbon or rye whiskey, cane sugar syrup, housemade bitters

    $10

  • Eastside Manhattan

    bourbon, amaro, sweet vermouth, bitters

    $12

  • Frozen Cocktail

    ask your server or bartender about our featured frozen drink

    $10

Beer

Draft - 6
  • Peroni

  • 512 IPA

  • Live Oak Hefeweizen

  • Thirsty Goat Amber

  • 512 Pecan Porter

Bottles & Cans - 5
  • ABW Pearl Snap

  • Dos XX

  • Hops & Grain Mosaic IPA

  • Bud Light

  • EastCiders Blood Orange

  • Birra Morretti

Non-Alcoholic

Cold
  • Ice Tea

    $2

  • Hibiscus Mint Tea

    $2

  • Pomegranate Soda

    $3

  • Clementine Soda

    $3

  • House Lemonade

    $4

  • San Pellegrino

    $4

  • Aqua Panna

    $3

  • Coke, Diet Coke, Sprite, Dr. Pepper

    $2

  • Maine Root Ginger Beer

    $4

Hot
  • Coffee

    $2

  • Latte

    $4.50

  • Espresso

    $2.50

  • Americano

    $4

  • Cappuccino

    $4

Sparkling by The Glass

  • Prosecco

    bellafina, italy

    $8

  • Brut

    jean-charles boisset, “JCB № 21” crémant de bourgogne, france

    $12

Pinot Noir Features

  • Terregaie

    Brut Rose, Veneto, Italy

    $12

  • Terre di Gioia

    "Pinot Nero delle Venezie", Veneto, Italy

    $14

  • Van Duzer

    Willamette Valley, Oregon

    $14

  • Danjean-Berthoux

    "La Plante Rouge", Givry 1er Cru, Burgundy, France

    $16

  • Sartori

    "Family Pinot Noir", Veneto, Italy

    $10

  • Paul Dolan

    Potter Valley, Mendocino

    $12

White

  • Sangiovese

    fattoria sardi rose, tuscany, italy

    $13

  • Grillo

    villa pozzi, sicily, italy

    $8

  • Greco

    librandi, calabria, italy

    $10

  • Pinot Grigio

    pighin, fruili, italy

    $11

  • Sauvignon Blanc

    turnbull cellars, napa valley, ca

    $14

  • Sauvignon Blanc

    château de sancerre, loire, france

    $17

  • Chardonnay

    laguna, russian river, sonoma, ca

    $13

Red

  • Pinot Noir

    lyric by etude, santa barbara, ca

    $14

  • Primitivo

    la fiera, salento, italy

    $8

  • Sangiovese

    tenula di arceno, chianti classico, italy

    $11

  • Barbera D'Asti

    gran passione, piedmont, italy

    $11

  • Negroamaro

    mocavero, “puteus” puglia, italy

    $14

  • Malbec

    colomé, salta, argentina

    $13

  • Cabernet Sauvignon

    substance, columbia valley, wa

    $13

We offer 1/2 priced bottles of wine every Tuesday

Download PDF

Sparkling

  • Prosecco

    Zardetto, Italy

    $38

  • Lambrusco

    Terre al Sole, Fiorini, Italy

    $40

  • Brut

    Jean-Charles Boisset, “JCB № 21” Crémant de Bourgogne, France

    $45

  • Brut

    Henriot, Blanc de Blancs, Champagne, France

    $130

Rose

  • Brut Rose

    Cote Mas, Cremant de Limoux, France

    $45

  • Brut Rose

    Mumm Napa, California

    $60

  • Brut Rose

    Perrier-Jouët, Champagne, France

    $190

  • Grenache

    (2016) Fleurs de Prairie, Provence, France

    $38

  • Sangiovese

    (2016) Fattoria Sardi, Tuscany, Italy

    $42

  • Pinot Noir

    (2016) Gloria Ferrer, “Etesian”, Sonoma, US

    $40

White

Italy
  • Pinot Grigio

    (2015) Pighin, Friuli

    $40

  • Arneis

    (2016) Malvira, Roero, Piedmont

    $42

  • Sauvignon Blanc

    (2016) Visintini, Friuli - Venezia Giulia

    $48

  • Garganega

    (2015) Suavia, Soave Classico, Veneto

    $42

  • Vernaccia

    (2014) Le Calcinaie, Vernaccia di San Gimignano, Tuscany

    $40

  • Gewurztraminer

    (2015) Elena Walch, Alto Adige

    $48

  • Greco

    (2016) Librandi, Calabria

    $42

  • Vermentino

    (2015) Frescobaldi, Tuscany

    $45

  • Friulano

    (2015) Luisa Isonzo Del Friuli, Friuli

    $55

White

France
  • Riesling

    (2015) Meyer-Fonné, Riesling Reserve, Alsace

    $45

  • Sauvignon Blanc

    (2015) Château de Sancerre, Loire

    $55

  • Chenin Blanc

    (2014) Manoir de la Tête Rouge, “Tête d’Ange”, Saumur, Loire

    $55

  • Chardonnay

    (2014) Chanson, Viré-Clessé, Burgundy

    $55

  • Chardonnay

    (2014) Patrick Piuze, Chablis, Burgundy

    $69

White

United States
  • Sauvignon Blanc

    (2016) Turnbull Cellars, Napa Valley, California

    $52

  • Sauvignon Blanc

    (2015) Chalk Hill, Sonoma, California

    $60

  • Chardonnay

    (2015) Laguna, Russian River, Sonoma, California

    $42

Red

Northern Italy
  • Barbera

    (2014) Maraia, Monferrato, Piedmont

    $45

  • Barbera D'Alba

    (2013) Malvira’, San Michele, Piedmont

    $60

  • Barbera D'Alba

    (2011) Poderi Aldo Conterno, “Conca Tre Pile”, Piedmont

    $85

  • Dolcetto D'Alba

    (2015) Vietti, Piedmont

    $51

  • Dolcetto

    (2015) Poderi Luigi Einaudi, Dogliani, Piedmont

    $51

  • Lagrein

    (2013) San Pietro, Alto Adige

    $39

  • Merlot/Corvina

    (2014) Pasqua, “Romeo & Juliet”, Passimento, Veneto

    $45

  • Corvina

    (2013) Mazzi “Poiega”, Valpolicella Classico Superiore, Veneto

    $65

  • Corvina

    (2012) Tenuta Sant ‘Antonio, Amarone della Valpolicella, Veneto

    $98

  • Corvina

    (2013) Allegrini, Amarone della Valpolicella, Verona, Veneto

    $120

  • Nebbiolo

    (2015) Batasiolo, Langhe, Piedmont, Italy

    $54

  • Nebbiolo

    (2014) Vietti, Perbacco Langhe, Piedmont

    $60

  • Nebbiolo

    (2013) La Spinetta, Langhe, Piedmont

    $75

  • Nebbiolo

    (2013) Castello di Neive, Barbaresco, Piedmont

    $100

  • Nebbiolo

    (2013) Ceretto, Barolo, Piedmont

    $120

Red

Central Italy
  • Sangiovese

    (2014) Tenuta di Arceno, Chianti Classico, Tuscany

    $42

  • Sangiovese

    (2012) Sante Dame Chianti Classico, Tuscany

    $51

  • Sangiovese

    (2013) Poliziano, Vino Nobile di Montepulciano, Tuscany

    $70

  • Montepulciano

    (2008) Nicola di Sipio, Abruzzo

    $55

  • Super Tuscan

    (2014) Tignanello, Marchesi Antinori, Tuscany, Sangiovese, Cabernet Sauvignon, Cabernet Franc

    $190

  • Super Tuscan

    (2011) Marchesi Antinori, Guado al Tasso, Bolgheri, Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot

    $210

  • Super Tuscan

    (2008) Gaja, Ca’Marcanda, “Carmarcanda”, Bolgheri, Merlot, Cabernet Sauvignon, Cabernet Franc

    $245

  • Super Tuscan

    (2013) Sassicaia, Bolgheri, Cabernet Sauvignon, Cabernet Franc

    $320

  • Super Tuscan

    (2013) Ornellaia, Bolgheri, Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot

    $350

Red

Southern Italy
  • Frappato

    (2015) Azienda Agricola COS, Sicily

    $80

  • Cannanaou

    (2014) Argiolas, “Costera”, Sardinia

    $45

  • Primitivo

    (2014) Doppio Passo, Salento, Puglia

    $50

  • Nero D'Avola/Cabernet Sauvignon

    (2013) Stemmari, “Contodoro”, Sicily

    $40

  • Negroamaro/Malvasia Nera

    (2011) Mocavero, “Puteus”, Puglia

    $54

  • Aglianico

    (2013) Rocca del Dragone, Campania

    $42

  • Tintilia

    (2009) Cantine Salvatore, Molise

    $60

Red

France
  • Gamay

    (2014) Domaine Robert-Denogent, “Cuvèe Jules Chauvet, Beaujolais-Villages, Burgundy

    $58

  • Pinot Noir

    (2015) Bussières, “Les Clos”, Thevenet & Fils, Burgundy

    $60

  • Grenache

    (2011) Domaine De La Janasse, Côtes du Rhône

    $67

  • Grenache

    (2012) Eric Texier, Vieilles Vignes, Châteauneuf-du-Pape

    $125

  • Syrah

    (2013) J. L. Chave, “Offerus”, Saint-Joseph, Rhône

    $70

  • Mouvedre

    (2008) Domaine De L’Olivette, Bandol, Provence

    $60

  • Cabernet Franc

    (2014) Charles Joguet “Cuvee Terrior”, Chinon

    $46

  • Merlot

    (2010) Château Rahoul, Graves, Bordeaux

    $67

  • Cabernet Sauvignon

    (2012) Château Blaignan, Médoc, Bordeaux

    $51

Red

United States
  • Pinot Noir

    (2014) Lyric by Etude, Santa Barbara, California

    $52

  • Pinot Noir

    (2014) Van Duzer, Willamette Valley, Oregon

    $61

  • Pinot Noir

    (2014) Inman, Russian River Valley, Sonoma, California

    $68

  • Pinot Noir

    (2011) Ceja, Carneros, Napa Valley, California

    $85

  • Zinfandel

    (2013) Redemption, Dry Creek Valley, Sonoma, California

    $45

  • Petite Sirah

    (2014) Three Clicks, Napa Valley, California

    $80

  • Red Blend

    (2014) Browne, “Tribute”, Columbia Valley, Washington, Cabernet Sauvignon, Malbec, Merlot, Cabernet Franc, Petit Verdot, Syrah

    $60

  • Red Blend

    (2015) “The Prisoner”, Napa Valley, California, Zinfandel, Cabernet Sauvignon, Syrah, Petite Sirah, Charbono

    $85

  • Merlot

    (2012) Acre, Napa Valley, California

    $60

  • Cabernet Sauvignon

    (2015) Substance, Columbia Valley, Washington

    $48

  • Cabernet Sauvignon

    (2013) Louis Martini, Napa, California

    $65

  • Cabernet Sauvignon

    (2013) Canvasback, Red Mountain, WA

    $85

  • Cabernet Sauvignon

    (2014) Mount Veeder Winery, Napa, CA

    $96

  • Cabernet Sauvignon

    (2014) Shafer “one point five” Napa, CA

    $145

Red

Other Reds
  • Garnacha

    (2015) Prior Scala dei, Priorat, Spain

    $55

  • Tempranillo

    (2011) Finca Museum Reserva, Cigales, Spain

    $45

  • Tempranillo

    (2013) Cruz de Alba, Crianza, Ribera del Duero, Spain

    $60

  • Pinot Noir

    (2015) Ritual, Casablanca Valley, Chile

    $53

  • Malbec

    (2015) Colomé, Salta, Argentina

    $48

  • Malbec

    (2015) Achaval-Ferrer, Mendoza, Argentina

    $66

Daily Happy Hour
From 3:00PM-7:00PM

Download PDF

Specially Priced Family Favorites

◊ Gluten Free † Gluten Free upon request
  • Meatballs

    tomato gravy with burrata and garlic bread

    $9

  • Salmon Crudo ◊

    sliced scottish salmon with capers, almonds and lemon sauce

    $6

  • Grilled Octopus ◊

    over smashed fried potatoes, lemon aioli and spicy agrodolce

    $10

  • Calamari †

    fried calamari, lemon wheels and hot peppers with marinara

    $8

$5 South Austin Sips

  • Americano

    ruby red vodka, campari, sweet vermouth, soda

  • Aperol Spritz

    aperol, sparkling rose, mint

  • Italian Mule

    grappa, amaro, lime juice, ginger beer

  • Verona Cuff

    bourbon, vermouth, pineapple syrup, lemon juice

  • Italian Sunrise

    gin, aperol, mandarin liqueur, lemon juice

$5 Wines By The Glass

  • Prosecco

    bellafina, italy

  • Sparkling Pinot Noir

    Terregaie (n/v) Brut Rose, Veneto, Italy

  • Grillo

    villa pozzi, sicily, italy

  • Pinot Noir

    Sartori (2013) “Family Pinot Noir”, Veneto, Italy

  • Pinot Noir

    Paul Dolan (2014), Potter Valley, Mendocino

  • Primitivo

    la fiera, salento, italy

$5 Draft Beer

  • Peroni

  • 512 IPA

  • Live Oak Hefeweizen

  • Thirsty Goat Amber

  • 512 Pecan Porter

Pre-Theatre Menu
$28 Per Person*

Includes complimentary assorted marinated olives, house-made focaccia, toasted garlic

LIMIT TO ONE PRE-THEATRE MENU PER GUEST
MENU OFFERED WEDNESDAY-SUNDAY FROM 5:00PM-6:30PM
◊ Gluten Free † Gluten Free upon request
*Not including tax and gratuity

Download PDF

Antipasti

Select One
  • Caprese Bruschetta

    toasted ciabatta, melted mozzarella, cherry tomato, basil

  • Chopped Caesar †

    romaine, pecorino, and focaccia croutons with caesar dressing

  • Butter Lettuce ◊

    avocado, red onion, candied pecans with champagne vinaigrette

Entree

Select One
  • Veal Marsala †

    veal scallopine with marsala-mushroom sauce, prosciutto and fettuccine

  • Chicken Piccata †

    chicken scallopine in a white wine caper sauce over sautéed spinach

  • Chicken Saltimbocca †

    chicken scallopine with prosciutto, sage, mozzarella and provolone over parmesan mushroom cream fettuccine

  • Fettuccine Funghi †

    fettuccine, parmesan mushroom cream sauce, spinach and roasted garlic, fried rosemary, bread crumbs

  • Linguini and Clam Sauce †

    linguini in a white wine clam sauce with basil

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We're excited to now offer catering to parties of all sizes! Most items feed six and can be delivered or picked up at the restaurant. We want to make it as easy as we can for our customers, so we also offer any utensils, chafers, plates, and napkins that you may need for a nominal charge.

Please note that we require a 48-hour notice for all catering orders. To place your orders, please email Emily at eoconnor@juliet-austin.com. 

Antipasti (Serves 6)

  • Caprese Bruschetta

    Toasted Ciabatta with Melted Mozzarella, Cherry Tomato and Basil

    $28

  • Grilled Octopus

    Over Smashed Fried Potatoes, Lemon Aioli and Spicy Agrodolce

    $45

  • Meatballs

    Tomato Gravy with Burrata and Garlic Bread

    $35

  • Shrimp Scampi

    Jumbo Shrimp in a White Wine Garlic Butter With Toasted Ciabatta

    $34

Salad (Serves 6)

  • Bistecca Salad

    Grilled Skirt Steak over Baby Spinach, Gorgonzola and Fried Red Onion Rings with Fig-Balsamic Dressing

    $70

  • Butter Lettuce

    Avocado, Red Onion, Candied Pecans with Champagne Vinaigrette

    $30

  • Chopped Caesar

    Romaine, Pecorino and Focaccia Croutons with Caesar Dressing

    $25

  • Grilled Salmon Salad

    Bib Lettuce, Kalamata Olives, Red Grapes, Chickpeas and Shaved Red Onion with Champagne Vinaigrette

    $67

  • Grilled Chicken Salad

    Green Apple, Goat Cheese and Candied Pecans with Pecan-Arugula Pesto

    $60

Pizza (Serves 1-2)

  • Cacio E Pepe

    Fresh Mozzarella, Pecorino Romano and Cracked Black Pepper

    $14

  • Margherita

    Shaved Tomato, Mozzarella, Basil and Extra Virgin Olive Oil

    $14

  • Meatball

    Sliced Meatballs, Marinara, Fresh Mozzarella, Peppers and Onions

    $15

Take and Bake Lasagna

  • Lasagna (Serves 12)

    17 Layers of Fresh Pasta, Ricotta and Bolognese

    $150

Sides (Serves 6)

  • Burnt Broccoli

    Caramelized Broccoli in Garlic Butter with Lemon and Chili Flake

    $22

  • Side of Pasta

    Fettuccine with Parmesan Mushroom Cream or Rigatoni Marinara

    $22

  • Smashed Fried Potato

    Garlic, Parsley and Rosemary

    $22

Entrees (Serves 6)

  • Cheese Ravioli

    Ricotta Ravioli with Marinara, Basil and Parmesan

    $60

  • Chicken Piccata

    Chicken Scallopine in a White Wine Caper Sauce over Sauteed Spinach

    $62

  • Chicken Saltimbocca

    Chicken Scallopine with Prosciutto, Sage, Mozzarella and Provolone over Parmesan Mushroom Cream Fettuccine

    $70

  • Chicken Scarpariello

    Boneless Half Chicken with Italian Sausage, Stewed Peppers and Onions over Rosemary Potatoes

    $70

  • Fettuccine Funghi

    Fettuccine, Parmesan Mushroom Cream Sauce, Spinach and Roasted Garlic, Fried Rosemary, Bread Crumbs

    $70

  • Lasagna (Serves 12)

    17 Layers of Fresh Pasta, Ricotta and Bolognese

    $150

  • Shrimp Fettuccine Fresca

    Fettuccine with Gulf Shrimp, Fresh Tomato, Basil and Extra Virgin Olive Oil

    $70

  • Spaghetti Bolognese

    Spaghetti with Meat Sauce, Parmesan and Pecorino

    $60

  • Spicy Rigatoni Alla Vodka

    Rigatoni in a Spicy Rose Tomato Sauce with Bacon

    $60

  • Steak Pizzaiola

    Marinated and Grilled Sirloin, Rosemary Roasted Potatoes with a Mushroom and Roasted Pepper Tomato Sauce

    $72

  • Veal Marsala

    Veal Scallopine with Marsala-Mushroom Sauce, Prosciutto and Fettuccine

    $72

  • Veal Parmigiana

    Pan Fried Veal Cutlet, Melted Mozzarella, Parmesan, Fresh Tomato Sauce and Basil with Spaghetti Marinara

    $72

Desserts

  • Whole NY Cheesecake

    10 pieces

    $50

  • Half NY Cheesecake

    5 pieces

    $30

  • NY Cheesecake Bites

    60 pieces

    $70

  • Whole Turtle Cheesecake

    10 pieces

    $60

  • Half Turtle Cheesecake

    5 pieces

    $40

  • Turtle Cheesecake Bites

    60 pieces

    $85

  • Whole Tiramisu

    Can be cut into 12 or 24 pieces

    $45

Utensils

  • Serving Utensils

    Tongs, Serving Spoon, Pizza/Cake Server

    Per Piece $1

  • Chafer Set

    includes 1 chafer stand, 1 water pan, 2 sterno fuel cells

    $10

  • Call 512-479-1800
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